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Comfortable in the hand. The Bliss handle design is one widely loved. Chefs around the world prefer this handle because it accommodates hands large and small hands without straining the wrist. The handle is triple riveted with a brass bolster and butt for ultimate strength and sculpted to lock the hand in place for safety.
Fixed blade with full tang design. Every good kitchen knife should feature a full-tang design. This ensures ultimate strength and performance. It also provides the knife with a lifelong guarantee.
Manageable, functional blades. The 9” blade of the Classic Chef is a perfect example of Bliss quality. This blade is 2.5mm thick, weighting the blade to make it manageable. It provides top strength and an edge that will last longer than any other knife you’ll own. These are the most important features of a good kitchen knife and that is what Bliss provides.
High carbon steel. As we have done for years, we make this knife from fine Damascus steel layered to blend of the steels and maximize flexibility and durability. Our blend holds an edge longer than other brands. One reminder, with high carbon steel you must keep this blade dry while storing otherwise it will rust. You must remember to keep a rag and oil in your kit for maintain the blade. If there is to ever be a slight rust issue it is easily fixed with light sanding.
Damascus Steel Chef Knife Full Tang Made In USA Walnut Handle B082GLRKJQ