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MADE WITH TOP GRADE JAPANESE 440C high carbon stainless steel, HRC 56-58 hardness for exceptional sharpness, edge retention, and durability while being easy to sharpen
Blade size (length x width x thickness): Santoku Knife 7 inches x 1.7 inches x 2.5 millimeters, 0.37 pound; Small Santoku Knife 5 inches x 1.5 inches x 2.5 millimeters, 0.2 pound
Full tang design with sealed-tight, waterproof, and durable Soft TPR handle for a non-slip and comfortable grip
long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (DO NOT chop bones)
Crafted in ISO 9001 certified Taiwan factory with steel imported from Japan; limited lifetime warranty against defects
ZHEN Japanese High Carbon Stainless Steel 7-inch Santoku Knife Set B011E16OLW